This class will cover different categories and benefits of microgreens, a comparison of microgreens vs. sprouts, how to use a heating mat, and a demonstration of how to plant and harvest microgreens. Join us for a flavor comparison of several different varieties of microgreens, and then take home your own reusable DIY microgreen kit to keep these delicious, nutrient dense treats close to the kitchen all year round. 

This class is FREE and ALL are welcome.

This workshop will take place on Saturday November 16 at 11 am.